About the role
Vacancy: Restaurant Manager
Location: Riding Mill
Pay Rate: £15.77ph
Hours: 08.00-18.00 - Monday to Friday working pattern, with occasional weekend requirements
We are seeking an exceptional Restaurant Manager for our Client’s Restaurant, based within a fantastic Elderly Care Home as they prepare for an exciting refurbishment and new chapter.
This is a fantastic opportunity for a highly motivated, creative, and hands-on individual to lead and shape the future of a beautiful dining environment within a warm, caring, and supportive setting.
The Role
You will take full responsibility for the day-to-day running of the Restaurant, ensuring consistently high standards of service, a welcoming atmosphere, and a well-led, motivated team. Working closely with the Deputy Restaurant Manager and Events Manager, you will play a key role in both daily dining and wider events.
We are looking for someone who is:
- A confident, proactive and assertive leader
- Experienced in staff management and line management
- Creative with ideas to enhance dining experience and customer engagement
- Strong in stock control, ordering, and cost management
- Computer literate with good organisational skills
- Caring, compassionate and suited to a residential care environment
- Hands-on, flexible, and highly organised
What’s on offer:
- Hourly rate: £15.77ph
- Monday to Friday working pattern, with occasional weekend requirements
- The opportunity to lead the Restaurant through refurbishment and relaunch
- A supportive and community-focused working environment
- Freedom to bring creativity, innovation and fresh ideas
If you are passionate about hospitality and delivering excellent food and service in a meaningful environment, we would love to hear from you
How to apply
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